Hand-Baked Almond Biscotti From a Sicilian Family Recipe
Discover almond biscotti made from a Sicilian family recipe using premium ingredients for a flavor that combines old-world Sicily with Long Island’s finest.
- Crispy crunch that won’t crack a tooth
- Sea-salt finish wakes up almond flavor
- Dairy-free. Small-batch. Always fresh.
Handcrafted Almond Biscotti | Small-Batch Sicilian Recipe
Every holiday started with the sound of Nonna Vincensa unpacking her small travel bag and heading straight to the kitchen. Born in Sicily, she raised all six of her children in bustling Palermo. After my grandfather passed, her eldest son had already settled in Canada and brought her across the ocean. No matter where she lived, one tradition followed her: the sweet smell of toasted almonds for her almond biscotti.
Nonna never owned a cookbook. She measured by memory – a pinch of sea salt between her fingers, a splash of vanilla by eye, and roasted almonds added by the sound they made hitting the bowl. She baked the loaves once, let them rest, sliced them, and baked them again until every edge turned golden.
When Nonna passed, I practiced the steps until I could bake by feel too. Then I wrote them down so the recipe would live on and added one small touch of my own. Just before the second bake I sprinkle a light veil of sea salt over each cookie. The salt wakes up the nutty flavor and leaves a bright spark at the end of every bite. The result is a crispy, crunchy almond biscotti that snaps with confidence but will never break a tooth like some brick-hard brands.
Today we still mix by hand and bake in small batches. Each order ships the same day it cools, arriving fresh and ready to dunk in coffee or crumble over gelato. However you enjoy almond biscotti, every bite connects you to generations of family who believed good food keeps us close.
Order a bag today and taste the crunch perfected over five generations.
Dairy-free. Small-batch. Always delicious.
Authentic Handcrafted Taste
Each biscotti is baked fresh with premium almonds.
Perfect Gift Choice
Ideal for celebrations or thoughtful presents.
Locally Made Goodness
Proudly created in Long Island, supporting local artisans.
Freshness Guaranteed
Baked to order ensuring every batch is crisp and flavorful.
Easy Online Ordering
Order your favorite biscotti bags quickly and conveniently.
Handcrafted Almond Biscotti from Long Island
Hear from delighted customers who savor our almond biscotti and share their joy.
“The almond biscotti are perfectly crisp and flavorful — a true treat every time!”
Samantha Lee
Food Blogger & Enthusiast
“Exceptional craftsmanship and rich flavor make these biscotti stand out above the rest.”
Michael Torres
Gourmet Gift Shop Owner
“Every bite reflects quality and passion — a perfect gift or personal indulgence.”
Emily Johnson
Culinary Arts Instructor
Savor the Craft of Handcrafted Almond Biscotti
Find quick answers to your almond biscotti questions in this helpful FAQ section.
Where are Almond Biscotti baked?
Our almond biscotti are lovingly handmade on Long Island, NY.
Do you offer gift packaging options?
Yes, each bag can be beautifully packaged for gifting.
What ingredients do you use?
We use premium almonds, fresh eggs, and natural ingredients in every batch.
How can I place an order?
Simply click almond biscotti and order directly from our website.
Handcrafted Almond Biscotti for Every Celebration
Join us today to savor the rich flavors of authentic Long Island almond biscotti.
$10.99
Signature Collection
Handcrafted almond biscotti baked fresh daily.
Artisan Craftsmanship
Each biscotti is carefully baked by hand to ensure perfect crunch and flavor.
Locally Sourced Ingredients
We use premium almonds and natural ingredients from Long Island farms.
Perfect Gift Idea
Beautifully packaged, our biscotti make a thoughtful and delicious present.
Freshness Guarantee
Baked to order and shipped promptly to preserve optimal freshness.